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Mustard Seeds (Rai)

Rs. 30.00

Our Brown Rai / Mustard seeds give you the natural goodness, flavour, freshness & aroma. Rai / Mustard seedsis used in pickling, tempering and cooking-especially Indian dishes, meat marinades, grilled veggies and curries. Brown Rai Seeds are very rich in calcium, manganese, omega 3, protein and dietary fiber


- Rich in protein, fiber, vitamin C and many of the B-complex vitamins
- High anti-inflammatory effects.
- High source of magnesium
- Helps to reduce the severity of asthma attacks and certain symptoms of rheumatoid arthritis
- Helps in lowering blood pressure
- High shelf life

Rs. 30.00
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