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Home/All Products Except Gift Boxes/Whole Green Cardamom (Elaichi)
Whole Green Cardamom (Elaichi)
Whole Green Cardamom (Elaichi)
Elephantrunk's Green Cardamon
Elaichi
3 ways to use cardamom in your everyday diet
Ilachi
Green Elaichi
Cardamon

www.elephantrunk.in

Whole Green Cardamom (Elaichi)

Rs. 580.00

Whole Green Cardamom/Green Elaichi

Green cardamom, or Elaichi, is a highly aromatic Indian spice that we source from plantations in south India. It is grown and processed in the Idukki gardens of Kerala. Each pod is carefully hand-picked and dried in the shade. The plants are grown naturally and free of chemicals.
Rs. 580.00
How To Use
tea-elachi tea-elachi tea-elachi
Whole green cardamom pods from ElephanTrunk are uber-fresh, directly from Idukki, Kerala. The pods are slightly sweet and add a light aroma to the recipe, perfect for sweet and savoury dishes. Some amazing ways to use it are:
  • Boil a couple of pods in 2 glasses of water, milk, tea, or coffee and savour the taste.
  • Chew cardamom pods directly as they are an excellent mouth freshener.
  • It can be used in desserts, rice and Indian curries.
Whole Green Cardamom
Green cardamom, or Elaichi, is a highly aromatic Indian spice that we source from plantations in south India. It is grown and processed in the Idukki gardens of Kerala. Each pod is carefully hand-picked and dried in the shade. The plants are grown naturally and free of chemicals.
Once dry, they are packed in zip pouches to retain the aroma and flavour. Cardamom requires a lot of care, and timing is crucial.
So, the next time you come across one on your plate, remember that it took a lot to reach you :)
Product names in different languages
  • Hindi - Elaichi
  • Telugu - Yelakkai
  • Malayalam - Elathari
  • Tamil - Yelakkai
  • Kannada - Yelakki
  • Marathi - Veldoda
Why ElephanTrunk?
ElephanTrunk brings you a range of premium Indian spices handpicked by experts.
  • All the spices are FSSAI-certified and have no added colours or preservatives. The goodness of each spice resides in its aroma and flavour, which is a sign of purity.
  • All spices come in zip-locked, easy-to-store pouches packed hygienically while maintaining strict quality standards.
FAQ
What is Elaichi and How is it Used in Cooking?

Elaichi, also known as cardamom, is a popular spice used for its aromatic flavour in various cuisines.

What Makes Green Cardamom Different from Other Varieties?

Green cardamom, known for its vibrant colour and freshness, is considered superior in quality to other types.

How Can Whole Cardamom Enhance My Dishes?

Using whole cardamom pods releases a burst of flavour, making it a preferred choice in culinary applications.

How is Kerala Elaichi Unique?

Kerala elaichi is renowned for its unique aroma and taste, attributed to the region's climate and soil.

Can I Use Whole Green Cardamom in Sweet Dishes?

Absolutely! Whole green cardamom is an excellent addition to sweet dishes, adding a rich aroma and flavour.

What's the Best Way to Store Elaichi?

Store elaichi in an airtight container in a cool, dry place to preserve freshness.

How Do I Know If My Green Cardamom is Fresh?

Fresh green cardamom has a vibrant green colour and a pleasant aroma.

Can I Grind Whole Cardamom at Home?

You can easily grind whole cardamom pods at home for fresher, more potent spice.

What are Some Popular Recipes Using Green Elaichi?

Green elaichi is widely used in recipes like biryani, chai, and sweets.

Is Kerala Elaichi Organic?

Our Kerala elaichi is organically grown, ensuring natural and high-quality spice.

What Makes Whole Green Cardamom from Idukki Special?

Idukki's unique environment gives its whole green cardamom a distinct flavour profile.

How to Incorporate Elaichi in Everyday Cooking?

Elaichi can be used for an aromatic twist in teas, desserts, and savoury dishes.

Are There Any Side Effects of Consuming Green Cardamom?

Green cardamom is generally safe, but moderation is vital, as excessive use might cause issues.

What's the Difference Between Green and Black Elaichi?

Green elaichi is milder and more aromatic compared to the more robust flavour of black elaichi.

Can I use Kerala Elaichi to make masala tea?

Yes, Kerala elaichi is an excellent addition to masala tea for an authentic flavour.

What are the Aromatic Properties of Whole Green Cardamom?

Whole green cardamom is highly aromatic, making it ideal for perfuming dishes and teas.

Is Elaichi Suitable for Vegan and Gluten-Free Diets?

Elaichi is naturally vegan and gluten-free, making it suitable for various dietary needs.

Customer Reviews

Based on 247 reviews
80%
(198)
15%
(36)
1%
(3)
0%
(1)
4%
(9)
S
Sarmistha Pal
Review Cardamom and Pepper Purchase

Cardamom s were of very good quality. But pricy. Pepper too was good. Thanks for efficient delivery.

K
Kushal Singha Roy
Not delivered

Not delivered till now.I mailed again & again.But not solved my problem.I don't know when will I receive my product.

N
Nitin Varjatia
Best!!

Great quality

R
Rajarshi Ghosh
Great product

Great products as always.

G
Garg Riya
It’s was not nice this time all broken and very dried

This time the cardamom and nutmeg both were of low quality nutmeg had insects kind of thing when broken and cardamom was very dired and open buds with black tops … Iam very disappointed with the product this time .

123